It's a two part ceramic butter holder. You put water in the bottom jar-like part, then put the butter in the underside of the upper part, which is bell shaped. Mine holds about a third of a stick of butter. Then when you put the top into the bottom the water makes a seal, protecting the butter from air. This allows you to keep butter at room temperature, making it far easier to spread on things.
-----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of Lisa Belville Sent: Sunday, February 24, 2013 7:46 AM To: [email protected] Subject: [CnD] Butter Bell? Hi. someone mentioned a butter bell when discussing ways to spread butter. What is a butter bell and how does it work? TIA Lisa Lisa Belville [email protected] [email protected] _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
