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Begin forwarded message: > From: <[email protected]> > Date: August 27, 2013 2:08:32 PM PDT > To: <[email protected]> > Subject: KraftFoods.com: Creamy Broccoli-Bacon Bake recipe you requested! > > Creamy Broccoli-Bacon Bake > > > > What You Need > 6 cups fresh broccoli florets > 2 carrots, sliced > 1 tub (10 oz.) PHILADELPHIA Savory Garlic Cooking Creme > 2 green onions, sliced > 3/4 cup KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA > 1/4 cup OSCAR MAYER Real Bacon Bits > > Make It > Heat oven to 425°F. Add broccoli and carrots to saucepan of boiling water; > cook 2 to 3 min. or until crisp-tender. Drain, reserving 1/4 cup cooking > water. > Return cooked vegetables to saucepan. Add cooking creme and onions; stir > until vegetables are evenly coated with sauce, adding reserved cooking water > if necessary for desired consistency. > Spoon into 2-qt. casserole sprayed with cooking spray; top with shredded > cheese and bacon. Cover. > Bake 25 min. or until heated through, uncovering for the last 5 min. > > http://www.kraftfoods.com _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
