Okay, that was in the ballpark of what I was thinking. As soon as I get the recipe formulated I'll post it to the list.
> -----Original Message----- > From: Cookinginthedark [mailto:[email protected]] > On Behalf Of [email protected] > Sent: Friday, September 20, 2013 1:41 PM > To: [email protected] > Subject: [CnD] Toasting English Muffins > > Hi, Nicole, > > I have a toaster oven that has an automatic timer; the length of time > determines how dark the toast is. That being said, my guess for time > and temperature in the oven would be 450 degrees for about five > minutes. You want a hot oven to crisp the outside of the English > muffin. > > Hope this helps. > > Alice > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
