Apple Delight

 

1 c. margarine

3 tbsp sugar

2 c. flour

4 c. pealed, cored, tiny chopped apples

2/3 c. sugar

1 tsp cinnamon

1 large package Cooked vanilla pudding mix

3 c. milk

12-oz. Container whipped topping

 

Method

 

In bowl combine margarine, 3-tablespoons sugar and flour with pastry

blender until crumbly.  Press into bottom of a 9x13" pan.  Combine

apples, 2/3-cup sugar and cinnamon and mix well.  Pour over first

layer in pan.  Bake at 350 degrees for 45 minutes.  Meanwhile, cook

pudding with milk according to package instructions. When apple

mixture is baked, pour hot pudding over hot apples.  Cool and then top

with whipped topping and cut into squares and serve.
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