Definition: A food mill is a device used for grinding or puréeing foods 
such as soups, sauces, mashed potatoes (or
duchesse potatoes)
or other puréed items.

A food mill (
is typically a manually powered device with a hand crank. Shaped like a 
large inverted cone with a perforated disk at the bottom, a food mill has 
the characteristic
of straining the food while puréeing it.

A food mill usually comes with interchangeable perforated disks of different 
sizes for achieving finer or coarser purées.


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