Hi, folks.
I bought a bag of green split peas yesterday, and I'd like suggestions on
recipes for them. I have ham here, so a good split pea with ham recipe would
be great. I'm looking for the typical sort of thicker recipe where it has
some body to it, similar to the Campbell's condensed variety, but I'll
entertain other style recipes too.

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to