From: Jan [mailto:[email protected]] 
Sent: Saturday, May 29, 2010 8:57 PM
To: [email protected]
Subject: [Peeps-Cooks] Chocolate Dipped Brownies

 

  

Chocolate Dipped Brownie
3/4 cup sugar
1/3 cup butter
2 teaspoons water
24 ounces (4 cups) semisweet chocolate chips
1 teaspoon vanilla
2 eggs
3/4 cup flour
1/2 teaspoon salt
1/4 teaspoon soda
2 teaspoons shortening
In a saucepan, mix sugar, butter and water; bring to a boil. Remove from
heat. Add 1 cup of chocolate chips and stir until chocolate melts. Add
vanilla and let cool for 5 minutes. Add the eggs, flour, soda and salt.
Mix in another cup of chocolate chips. Bake in a greased square pan for
35 minutes at 325 degrees. Let cool and place into the freezer for 30 to
40 minutes. Cut into squares. Melt remaining chocolate chips with the
shortening in a microwave or in the top of a double boiler. Dip brownies
into melted chocolate to coat completely.

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