That is what I'd like to try to do: use my blender to make something like the yonanas machine does and use a little of this and a little of that! banana and watermelon and strawberries and a few chocolate chips and who knows what else. Oh, sure! have cherries in the freezer, too!
Courage is fear that has said its prayers! -----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of Colleen via Cookinginthedark Sent: Monday, July 28, 2014 4:21 PM To: [email protected]; Louise Ervin Subject: Re: [CnD] freezing water melon This is what I found on the internet. Yes, watermelon can be frozen, but it will be mushy when thawed. For this reason, it is best used as an ingredient in drinks, sorbets and other prepared dishes. To freeze watermelon: Chop the melon into small cubes (or balls). Remove all seeds. Then, flash freeze on a baking sheet, and transfer to freezer bags for storage. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
