I don't think scrambled eggs are scrambled eggs without cheese. I like cheddar, but other cheeses are also good. I add salt and pepper and cook them slowly in a pan with a good supply of butter. I usually have bacon and/or hash browns with them. I'd be interested in knowing what accompanying dishes you have with the eggs. Abby -----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of Malaina VanderWal via Cookinginthedark Sent: Friday, August 08, 2014 5:16 PM To: [email protected]; Blaine Deutscher Subject: Re: [CnD] scrambling eggs.
I don't usually add milk when I scramble eggs. I do however use a little bit of coconut oil instead of butter and I like it much better! I also like throwing in a little bit of curry powder and cheese. Malaina Sent from my iPhone > On Aug 8, 2014, at 7:17 PM, Blaine Deutscher via Cookinginthedark <[email protected]> wrote: > > Hello there. > > I was just wondering if anyone knows how much milk to add when > scrambling eggs? > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
