I put red prepper seasoning on them. It was a new one I grabbed the other day so I wanted to try it out. My George formen only has two settings, high and low.
"Success is the result of perfection, hard work, learning from failure, loyalty and persistence." Colin Powell -----Original Message----- From: Charles Rivard [mailto:[email protected]] Sent: Tuesday, September 2, 2014 9:51 PM To: [email protected]; Kimsan Subject: Re: [CnD] drumbsticks on the small george formen How many drumsticks? What, if anything, did you coat them with or marinade them in? And what temperature setting did you use? Thanks. --- Be positive! When it comes to being defeated, if you think you're finished, you! really! are! finished! ----- Original Message ----- From: "Kimsan via Cookinginthedark" <[email protected]> To: <[email protected]> Sent: Tuesday, September 02, 2014 11:16 PM Subject: [CnD] drumbsticks on the small george formen > So, I mentioned I would make drumbsticks today, and I did. It took 32 > minutes lol. I like it better in the crockpot, but I didn't feel like > waiting six hours and eat at 2 in the morning, lol. Someone give me an > oven! > Smile. > > > > > > > > "Success is the result of perfection, hard work, learning from > failure, loyalty and persistence." Colin Powell > > > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
