Just sharing a cheeseroll reciepe that was shared with me! (without cooking) and easy to make! I am going to use as a snack myself it is also good for parties, finger snacks! I actually put too much red pepper my first time making it which will make it great for beer parties! However I cannot eat things very spicy so the next time i make it i will know easy on the red pepper.
Reciepe calls for 1 block of low-fat cream cheese! Nuts, crushed grind them up I used my blender small blender 1 pack shredded cheese kolby jack some red pepper, parsley flakes, you can even add some garlic powder but i did not add any to mine! Ritz crackers! Let the creme cheese set out to soften, blend the nuts up very small, add grated cheese to cream cheese, then roll in balls, mix mixed nuts, dried parsley, and red pepper together, then roll the cheese balls into the mixture! you may have to experiemnt how much of each to get it too your liking too much pepper can be spicy little red pepper just adds some flavor! Once finished use ritz crackers to dip the cheese balls on! -------------------------------------------- On Mon, 9/22/14, [email protected] <[email protected]> wrote: Subject: Cookinginthedark Digest, Vol 60, Issue 56 To: [email protected] Date: Monday, September 22, 2014, 9:00 AM Send Cookinginthedark mailing list submissions to [email protected] To subscribe or unsubscribe via the World Wide Web, visit http://acbradio.org/mailman/listinfo/cookinginthedark or, via email, send a message with subject or body 'help' to [email protected] You can reach the person managing the list at [email protected] When replying, please edit your Subject line so it is more specific than "Re: Contents of Cookinginthedark digest..." Today's Topics: 1. Re: Camping and the meatloaf (Mary Ann Beisler) 2. No oven ([email protected]) 3. Re: No oven (Nicole Massey) 4. Re: No oven (RJ) 5. Re: No oven (Charles Rivard) 6. Re: No oven (Lenore Koszalinski) ---------------------------------------------------------------------- Message: 1 Date: Sun, 21 Sep 2014 12:38:25 -0400 From: Mary Ann Beisler <[email protected]> To: "[email protected]" <[email protected]>, RJ <[email protected]> Subject: Re: [CnD] Camping and the meatloaf Message-ID: <[email protected]> Content-Type: text/plain; charset="us-ascii" If baking in the oven, how long do you bake it? What temperature do you bake it? Sent from my iPhone On Sep 21, 2014, at 11:40 AM, "RJ via Cookinginthedark" <[email protected]> wrote: Wife is going camping with the girls, (quilters), for three days and dear old me got the job of making a meatloaf for their camping trip. A cabin at Pymatuning Lake. Now I started out thinking it would be a 2 pounder, but that was a pipe dream. The darn thing must be 5 pounds and a half if it is a ounce. 5 plus pounds of ground meat. Mostly beef, but some ground chicken. 1 1/2 cup Italian bread crumbs 1 onion finely minced 4 tablespoons of brown sugar 2 tablespoons of Worchester sauce 1 teaspoon salt 1/2 teaspoon black pepper 1 can of cream soup. (I used celery) 2 eggs. For the sauce. 1 can of cream soup 4 tablespoons brown sugar 2 tablespoons of Worchester sauce 4 teaspoons prepared mustard Mix all sauce ingredients well and pour over meat just before cooking in crockpot or oven. Directions: Mix all meatloaf ingredients well. And mix a little longer. Now place on a large piece of foil and roll into a loaf the shape you are looking for.Do not pack the meat. Wife will be cooking this loaf in a crockpot. So the loaf will be shaped to fit a 1/2 inch smaller than the crockpot, keeping the meat from the edge of the pot. Place meat in pot with foil to help lift meat out of pot when it is time. I usually put two pieces of foil, crisscrossed to do this. Do not cover meat with foil. On low it takes about 8 to 9 hours and on high, which I don't like to use it takes 4 to 6 hours. Looking for a internal temperature of 190, seeing they are wanting sandwiches the next day. I usually look for a temp of 175. RJ --- This email is free from viruses and malware because avast! Antivirus protection is active. http://www.avast.com _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark ------------------------------ Message: 2 Date: Sun, 21 Sep 2014 11:03:07 -0600 From: [email protected] To: [email protected] Subject: [CnD] No oven Message-ID: <[email protected]> Content-Type: text/plain; charset=us-ascii Hi guys, I have this friend who's moving to this house where the oven doesn't work and he doesn't know how to use the stove. He wants to know how he can cook. Thanks Sent from my iPhone ------------------------------ Message: 3 Date: Sun, 21 Sep 2014 12:06:21 -0500 From: "Nicole Massey" <[email protected]> To: <[email protected]>, <[email protected]> Subject: Re: [CnD] No oven Message-ID: <048001cfd5be$5eb8ddf0$1c2a99d0$@com> Content-Type: text/plain; charset="us-ascii" Crock Pot. Microwave. Toaster Oven. Electric Skillet. Some will require a bit of marking, but these tools will allow him to cook without turning on the stove or oven. > -----Original Message----- > From: Cookinginthedark [mailto:[email protected]] > On Behalf Of sayegh.mary--- via Cookinginthedark > Sent: Sunday, September 21, 2014 12:03 PM > To: [email protected] > Subject: [CnD] No oven > > Hi guys, > I have this friend who's moving to this house where the oven doesn't > work and he doesn't know how to use the stove. He wants to know how he > can cook. Thanks > > Sent from my iPhone > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark ------------------------------ Message: 4 Date: Sun, 21 Sep 2014 13:11:44 -0400 From: "RJ" <[email protected]> To: <[email protected]>, <[email protected]> Subject: Re: [CnD] No oven Message-ID: <767547A4E6864318954B680791938989@owner5miy836vl> Content-Type: text/plain; format=flowed; charset=iso-8859-1; reply-type=original it depends on what he is cooking. A crockpot is good for many things in place of a oven. ----- Original Message ----- From: "sayegh.mary--- via Cookinginthedark" <[email protected]> To: <[email protected]> Sent: Sunday, September 21, 2014 1:03 PM Subject: [CnD] No oven > Hi guys, > I have this friend who's moving to this house where the oven doesn't work > and he doesn't know how to use the stove. He wants to know how he can > cook. Thanks > > Sent from my iPhone > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark --- This email is free from viruses and malware because avast! Antivirus protection is active. http://www.avast.com ------------------------------ Message: 5 Date: Sun, 21 Sep 2014 12:41:21 -0500 From: "Charles Rivard" <[email protected]> To: <[email protected]>, <[email protected]> Subject: Re: [CnD] No oven Message-ID: <E4D48F928FB44F42A604DE56C0939455@D4FY50L1> Content-Type: text/plain; format=flowed; charset="iso-8859-1"; reply-type=original How he can cook, what?? The best option, if he can get one, would be a toaster oven, if he wants the same texture and results as with a full sized oven. The microwave and crock pot will cook stuff, but the consistency will not be the same. --- Be positive! When it comes to being defeated, if you think you're finished, you! really! are! finished! ----- Original Message ----- From: "sayegh.mary--- via Cookinginthedark" <[email protected]> To: <[email protected]> Sent: Sunday, September 21, 2014 12:03 PM Subject: [CnD] No oven > Hi guys, > I have this friend who's moving to this house where the oven doesn't work > and he doesn't know how to use the stove. He wants to know how he can > cook. Thanks > > Sent from my iPhone > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark ------------------------------ Message: 6 Date: Sun, 21 Sep 2014 19:35:39 -0500 From: "Lenore Koszalinski" <[email protected]> To: <[email protected]>, <[email protected]> Subject: Re: [CnD] No oven Message-ID: <010501cfd5fd$22f7c8a0$68e759e0$@net> Content-Type: text/plain; charset=US-ASCII He should by a toaster oven. I love mine and never use the oven. I use it all the time. Lenore -----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of sayegh.mary--- via Cookinginthedark Sent: Sunday, September 21, 2014 12:03 PM To: [email protected] Subject: [CnD] No oven Hi guys, I have this friend who's moving to this house where the oven doesn't work and he doesn't know how to use the stove. He wants to know how he can cook. Thanks Sent from my iPhone _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark ------------------------------ Subject: Digest Footer _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark ------------------------------ End of Cookinginthedark Digest, Vol 60, Issue 56 ************************************************ _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
