PARMESAN OVEN FRIES 3 Medium Potatoes 4 tablespoons (1/2 stick) butter or margarine, melted 1/3 cup grated parmesan 3/4 teaspoon salt 3/4 teaspoon garlic powder
Wash potatos and cut each one into 8 spears. In a shallow dish, combine parmesan, garlic powder, and salt in a bowl. Dip sides of cut spears into melted butter on all sides, then dip just cut sides into parmesan mixture. Arrange in a single layer, skin side down, on a baking sheet. Bake at 375 for 30-40 minutes, or until potatoes are tender and browned. Makes enough for about 4 people "So don't worry about tomorrow, for tomorrow will bring its own worries. Today's trouble is enough for today." ~Matt. 6:34-Sugar _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
