Butterscotch Brownies

 

1/3 cup Butter

1 cup dark brown sugar, packed

1 egg

1/4 tsp salt

3/4 cup flour

1 tsp baking powder

1/2 tsp vanilla

1/2 cup chopped nuts

 

Melt the butter; add remaining ingredients.  Stir well; pour into greased
8-inch square pan.  Bake at 350 degrees for 25 minutes.  Cut into squares.
Sprinkle with powdered sugar while warm.

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