Use Giardelli, or some other more premium brand. WholeFoods and Trader Joe's both have good-quality cocoa powder. HTH. Penny
On 6/1/15, Michael Baldwin via Cookinginthedark <[email protected]> wrote: > Looking for recommendations on baking cocoa. I usually use the Hershey's > stuff, but most of my recipes made with it just don't seem right for some > reason. > Most interested in baking cocoa for home made brownies. My brownies with > Hershey's never turn out right, as far as flavor goes. > Not sure if there are different cocoas for different uses. > > Thanks, > Michael > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
