Real Healthy CINNAMON RAISIN CASHEW BUTTER A Recipe by Diana Keuilian PREP TIME 10 mins TOTAL TIME 10 mins INGREDIENTS Serves 20
3 cups roasted cashews, unsalted ¼ teaspoon sea salt 1 Tablespoon coconut oil ¼ cup raisins 1 teaspoon ground cinnamon 1 teaspoon vanilla extract INSTRUCTIONS 1. Blend the cashews, salt and coconut oil in a food processor until creamy. This may take awhile, so continue to blend, blend, blend until creamy. 2. Add the raisins, cinnamon and vanilla extract. Pulse in until fully incorporated into the cashew butter. Enjoy! NUTRITION "So don't worry about tomorrow, for tomorrow will bring its own worries. Today's trouble is enough for today." ~Matt. 6:34-Sugar _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
