Hi Gary here is one from Helen, and I pretty much make mine the same way.:
Basic French Toast For Two

Got some day-old bread, a couple of eggs, a little milk and a non-stick 
frying pan? Well, then you can make this recipe for Basic French Toast.

Prep Time: 15 minutes
Cook Time: 3 minutes
Total Time: 18 minutesPT18M
Yield: 2 Servings
Ingredients:
. 2 eggs
. 1/2 cup milk
. 1/4 teaspoon cinnamon, optional
. butter or vegetable spray
. 4 slices day-old bread*
. Powdered sugar and syrup, optional

Preparation:
In a shallow bowl with a fork, combine eggs and milk. On medium, heat frying 
pan on stove. Either melt a little butter or spray pan with vegetable spray.
Dip bread into bowl with egg mixture. Make sure both sides are wet. With 
fork, allow bread to drip over bowl. Place slice of bread in pan. Continue 
process
with the other slices. Turn slices over when bread slightly brown. Cook 
final side. Remove cooked slices to a plate and keep warm. Sprinkle with 
powdered
sugar and serve warm with syrup.

Notes in the Margin:
*If I've got some leftover thick-crusty bread like French bread, I much 
prefer using it over regular sliced bread. Also, when I make more French 
Toast
than this, I prefer to mix my milk and eggs in a 4-cup measuring cup. Then, 
I only pour enough mixture in the shallow bowl to dip a couple of slices at
a time.

~ Faith is seeing light with your heart when all your eyes can see is darkness.
Be Blessed, Sugar

-----Original Message-----
From: Gary Metzler via Cookinginthedark [mailto:[email protected]] 
Sent: Thursday, July 02, 2015 12:05 PM
To: cnd
Subject: [CnD] french toast recipe

Hi All,

Can someone please send me a basic recipe for french toast?  Thanks,Regards, 
Gary kn4ox _______________________________________________
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