You might consider using a double boiler with your stove.
-----Original Message-----
From: Desi Noller via Cookinginthedark
Sent: Sunday, November 29, 2015 5:56 PM
To: [email protected]
Subject: [CnD] Making Fudge On An Electric Stove
Good Afternoon Everyone! I hope you all had as wonderful a Thanksgiving as
we did! Now that Thanksgiving is over, I'm starting to think about making
fudge for Christmas gifts. For many years, I made fudge using a gas stove.
It almost always came out perfectly, and absolutely delicious! A little
more than three years ago, we moved into a brand new home with a brand new
electric stove. I have never been successful at making fudge on it. My
fudge of choice is Marshmallow Cream Fudge. I have tried some microwave
recipes, but those haven't always worked out either. My new electric stove
seems to heat intermittently, in that the burners will cycle on and off
rather than staying on steadily until they reach temperature. I really
think this is where the problem is. Does anyone have an electric stove that
works in this way, and if so, have you been successful at making fudge on
said stove? Any ideas on how I might get my fudge to turn out right again?
Thanks in advance for any he
lp!
Desi
Sent from my iPhone
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