When you make this, what sized bag of chips do you use? The incomplete recipe doesn't say. Thanks.
--- Be positive! When it comes to being defeated, if you think you're finished, you! really! are! finished! ----- Original Message ----- From: "Sugar via Cookinginthedark" <[email protected]> To: <[email protected]>; "'Kimsan'" <[email protected]> Sent: Friday, December 04, 2015 1:46 PM Subject: [CnD] CHICKEN DORITO'S CASSEROLE CHICKEN DORITO'S CASSEROLE Ingredients 3 cooked and shredded chicken breasts 1 can of cream of mushroom (or your choice of cream of xxx soup) 2 cans of Rotel (tomato's with chili's) 1 (8 oz) bag of shredded cheese 1 bag of Dorito's Directions Preheat oven to 350 degrees. Combine the shredded chicken, cream of mushroom soup and Rotel. Crunch up 3/4 of the bag of chips and spread on the bottom of a 9x13 casserole dish. Spread chicken mixture over the top of the crunched up Doritos. Add remaining Doritos over the top of the chicken mixture. Add shredded cheese over the top. Cook at 350 degrees until heated through and cheese is melted and slightly browned. ‘Faith is seeing light with your heart when all your eyes see is darkness.’ ~Blessed, Sugar -----Original Message----- From: Kimsan via Cookinginthedark [mailto:[email protected]] Sent: Friday, December 04, 2015 11:44 AM To: [email protected] Subject: [CnD] recipe request Anyone have the recipe for dorito casoroll? Thanks. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark --- This email has been checked for viruses by Avast antivirus software. https://www.avast.com/antivirus _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
