I rub a little Wesan oil on the skin and sprinkle a bit of salt. I never wrap them in foil.
Lori C. -----Original Message----- From: ajackson212--- via Cookinginthedark [mailto:[email protected]] Sent: Wednesday, March 02, 2016 3:33 PM To: [email protected] Cc: [email protected] Subject: [CnD] Baking potatoes Hi, Cindy, Baking potatoes in the oven is easy. Scrub them well. Set the oven to 500 (they need a very hot oven). degrees and bake them for about an hour. If you want to pierce them a couple of times with a fork, that's good, so they will vent. I don't wrap them in foil because I like the skin crisp. Hope this helps. Alice --- This email has been checked for viruses by Avast antivirus software. https://www.avast.com/antivirus _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
