There sure are a lot of amounts of ingredients missing.
If you think you're finished, you! really! are! finished!!
-----Original Message-----
From: Naima Leigh via Cookinginthedark
Sent: Friday, July 29, 2016 6:45 PM
To: [email protected]
Cc: Naima Leigh
Subject: [CnD] Indian Tacos - Fry Bread
Indian Tacos - Fry Bread
1 cup flour
1 teaspoon baking powder
1/4 teaspoon salt
Milk
Extra flour
Toppings:
Refried beans (with season)
Dash of chili powder
Corn meal or crushed corn chips
Browned and drained beef (or ground turkey)
Shredded lettuce
Chopped green peppers
Diced tomatoes
Sliced celery
Chopped onion
Shredded cheddar cheese
Mix dough together with fingers and enough milk to form sticky dough. Roll
the dough in flour to make cakes about 1 1/2 inch thick and 6 to 8 inch
round. Deep fry in a tall pot with shallow oil to keep from getting too
greasy. Drain on brown paper Fry bread can be sprinkled with cinnamon and
sugar for a dessert.
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