The hummus taste is a cross between green pea soup and mild cheddar cheese. To me. It's smooth and creamy but good. Since it's in hummus it has to be very mild in taste, because if it wasn't it would dominate the hummus flavor.
-----Original Message----- From: juliette via Cookinginthedark [mailto:[email protected]] Sent: Monday, August 08, 2016 8:48 PM To: [email protected] Cc: juliette Subject: Re: [CnD] Lazy Cook Wanting Recipe Hi Susan, I don't know how to describe a taste. They're used in hummus if you know what that is but even in there, it's hard to describe. Garbanzos (also called chic peas) is also good in soups. Not sure this was very helpful! Juliette ----- Original Message ----- From: Susan Lumpkin via Cookinginthedark <[email protected]> To: [email protected] Date: 08/08/2016 12:56 pm Subject: Re: [CnD] Lazy Cook Wanting Recipe > > > What do they taste like? Thanks. > > Susan > > -----Original Message----- > From: juliette via Cookinginthedark [mailto:[email protected]] > Sent: Monday, August 08, 2016 12:57 PM > To: [email protected] > Cc: juliette <[email protected]> > Subject: [CnD] Lazy Cook Wanting Recipe > > I love garbanzo beans. Lots of protein! Looking for a recipe (not the pasta > one) with five or less ingredients! Thanks. > > Juliette > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
