I would say flour, but that is your choice. It can be done with either Sugar
‘I have loved the stars too fondly to be fearful of the night. Sugar -----Original Message----- From: Charles Rivard via Cookinginthedark [mailto:[email protected]] Sent: Tuesday, August 09, 2016 10:59 AM To: [email protected] Cc: Charles Rivard Subject: Re: [CnD] Yummy Snowflakes Flour or corn tortillas? If you think you're finished, you! really! are! finished!! -----Original Message----- From: Naima Leigh via Cookinginthedark Sent: Tuesday, August 09, 2016 12:40 PM To: [email protected] Cc: Naima Leigh Subject: [CnD] Yummy Snowflakes Yummy Snowflakes Ingredients 4 tortillas Scissors Powder sugar Directions Gently fold the tortilla in to quarters (Don't crease it, or it will tare). Cut pieces out to make cool snowflake designs when you open it up. (You might wana practice that part with paper first). Fry the tortilla until it's crispy. Then, sprinkle it with powder sugar. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark --- This email has been checked for viruses by Avast antivirus software. https://www.avast.com/antivirus _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
