> > Below is the recipe I use to make my own Ranch seasoning mix. You can > substitute powdered milk in place of the dry buttermilk.
Hope this is what you are looking for. Courtney ~~~~~~~~~~ HOMEMADE RANCH SEASONING MIX from www.gimmesomeoven.com INGREDIENTS: 1/3 cup dry buttermilk (**see note below**) 2 Tbsp. dried parsley 1 1/2 tsp. dried dill weed 2 tsp. garlic powder 2 tsp. onion powder 2 tsp. dried onion flakes 1 tsp. ground black pepper 1 tsp. dried chives 1 tsp. salt DIRECTIONS: Whisk all ingredients together until blended. If you want a more finely-ground seasoning mix, you can pulse the mixture in a food processor until it reaches your desired consistency. Store in an airtight container in the refrigerator for up to 3 months. *3 Tablespoons of this mix = 1 packet of the store-bought seasoning mix **TO MAKE RANCH DRESSING: Combine 1 Tbsp. seasoning mix with 1/3 cup mayo and 1/3 cup milk, and whisk to combine. You can also substitute Greek yogurt for the mayo. **You can omit the buttermilk powder if you would like to use fresh buttermilk, or if you would just like the straight spices for the seasoning mix.** _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
