I would put olive oil and minced garlic in a pan and saute it a bit, then
add the chopped cale. yum! 


Fear is just excitement in need of an attitude adjustment! 
-----Original Message-----
From: Abby Vincent via Cookinginthedark
[mailto:[email protected]] 
Sent: Monday, September 05, 2016 12:23 AM
To: [email protected]
Cc: Abby Vincent
Subject: Re: [CnD] Looking for Kale Recipes

You can add it to a green salad.  You can saute it in olive oil, as you
would spimach. 
Abby

-----Original Message-----
From: Christina Brino via Cookinginthedark
[mailto:[email protected]]
Sent: Sunday, September 04, 2016 9:33 PM
To: [email protected]
Cc: Christina Brino <[email protected]>
Subject: Re: [CnD] Looking for Kale Recipes

Have you tried making kale chips? You just have to use sea salt and olive
oil. Put on a baking sheet and bake at 350 degrees for 15 minutes or until
crisp so good.I

Christina Brino
Tupperware Consultant
862-812-8058
[email protected]
www.bowlsoftw.com
Sent from my iPhone


> On Sep 4, 2016, at 11:55 PM, ellen telker via Cookinginthedark
<[email protected]> wrote:
> 
> Yesterday I bought some beautiful kale at our local farmer's market.  Does
anybody have some good recipes for kale?  
> Ellen
> _______________________________________________
> Cookinginthedark mailing list
> [email protected]
> http://acbradio.org/mailman/listinfo/cookingintheda

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to