Pick a few up in a slotted spoon and taste to see then they are tender. I
use a fork and just grab one to test them. They cook faster if you presoak
them. Yum!
Blessings,
Deb Trevino
Candidate for Teaching Elder
PC (USA)
----- Original Message -----
From: "Victoria E Gilkerson via Cookinginthedark"
<[email protected]>
To: <[email protected]>
Cc: "Victoria E Gilkerson" <[email protected]>
Sent: Wednesday, January 04, 2017 12:06 AM
Subject: [CnD] Effective Way of Cooking Dried Beans
I have a question about cooking dried beans from a package. How do you
tell
when they are done?
Victoria E Gilkerson
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