Hi I would think it's just how much you like garlic, I would use maybe a tea spoon? sugar
‘I have loved the stars too fondly to be fearful of the night. Sugar -----Original Message----- From: Teresa Mullen via Cookinginthedark [mailto:[email protected]] Sent: Tuesday, June 27, 2017 8:16 AM To: [email protected] Cc: Teresa Mullen Subject: Re: [CnD] Kung Pao Shrimp I have a question about this recipe, what if you have garlic that is already minced in a jar, how much should I use in this recipe? Thanks in advance Teresa Sanchez sent from my iPhone > On Jun 26, 2017, at 5:15 AM, Food Dude via Cookinginthedark > <[email protected]> wrote: > > Kung Pao Shrimp > > Yield: 4 servings > Source: The Complete Idiot's Guide to Terrific Diabetic Meals > > Ingredients > > - 1-1/2 tablespoon hoisin sauce > - 1 tablespoon dry sherry > - 1 teaspoon granulated sugar > - 1/2 to 1 teaspoon chili paste > - 1 egg white > - 1 tablespoon cornstarch > - 1 pound medium shrimp, shelled and deveined > - 1 tablespoon vegetable oil > - 1/2 teaspoon fresh grated gingerroot > - 1 garlic clove, minced > - 1/4 cup unsalted, dry-roasted peanuts > > Directions > > In a small bowl, combine hoisin sauce, sherry, sugar, and chili paste. > Mix well and set aside. > > In a medium bowl, combine egg white and cornstarch. > Beat well. Add shrimp and mix well to coat. Set aside. > > Heat oil in large skillet or wok over medium-high heat. > Add shrimp, ginger, and garlic. Cook, stirring, for > 2 to 3 minutes or until shrimp are opaque-pink. > > Add hoisin-sauce mixture. Cook, stirring, for 1 to 2 minutes or until > shrimp are well coated. Stir in peanuts and serve. > > Nutritional Information Per Serving > > Calories: 236 ; Protein: 25 g ; Fat: 10 g ; Sodium: 223 mg; > Cholesterol: 172 mg ; Dietary Fiber: 1 g ; Carbohydrates: 5 g > Exchanges: 3 Lean Meat, 2 Fat, 1/2 Fruit > > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
