Ana, if you cook them in a baking pan, I just put them into the greased pan and 
bake at 375 to 400 degrees for at least 10 minutes uncovered of course.

But after 5 minutes, I use a big flat round draining vegetable spoon which is 
available in most department stores or home depot or other cooking supply 
stores.  Lift and turn the fries so that the crispy side is up.  Then cook for 
another 5 minutes.

They should be crisply cooked by then.

Try this method and let us know how it turns out for you.

But I must add that the method Sandy put forth is another excellent and very 
sure way to cook the fries.

Carol B.



-----Original Message-----
From: Sandy via Cookinginthedark [mailto:[email protected]] 
Sent: Saturday, July 15, 2017 10:50 AM
To: [email protected]
Cc: Sandy <[email protected]>
Subject: Re: [CnD] fries not cooking properly

Are you piling them on top of each other? they should be laying in a single 
layer on a cookie sheet. 


Fear is just excitement in need of an attitude adjustment! 
-----Original Message-----
From: Ana via Cookinginthedark [mailto:[email protected]]
Sent: Friday, July 14, 2017 3:15 PM
To: [email protected]
Cc: Ana
Subject: [CnD] fries not cooking properly

Hello there, I have fries that I cook in the oven, but they don't turn out 
cooked, we do them on for hundred but I don't know why the don't cook.  can 
someone help?
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