I generally don't use rings, but when I have, I greased them with butter, still put water in, and still put a lid on top.
On Nov 17, 2017, at 8:08 AM, Helen Whitehead via Cookinginthedark <[email protected]> wrote: I haven't tried them yet. I would imagine though, you could probably use a bit of water, or Pam cooking spray, in your pan, what ever you prefer. If I ever try them, I'll let you know what I did. -----Original Message----- From: Sandy via Cookinginthedark [mailto:[email protected]] Sent: Friday, November 17, 2017 7:45 AM To: [email protected] Cc: Sandy <[email protected]> Subject: Re: [CnD] cooking eggs Do you have to grease them, and do you cover the pan or turn them? do you use shortening or water in the pan when frying the eggs? Fear is just excitement in need of an attitude adjustment! -----Original Message----- From: Helen Whitehead via Cookinginthedark [mailto:[email protected]] Sent: Friday, November 17, 2017 6:35 AM To: [email protected] Cc: Helen Whitehead Subject: Re: [CnD] cooking eggs I bought my silicone rings at a dollar store. -----Original Message----- From: Portia Latieff Mason via Cookinginthedark [mailto:[email protected]] Sent: Thursday, November 16, 2017 8:29 PM To: [email protected] Cc: Portia Latieff Mason <[email protected]> Subject: Re: [CnD] cooking eggs Hi there. Where can you find the rings you are speaking of? I have not cooked eggs for that reason that I can never keep them together. Portia -----Original Message----- From: Nicole Massey via Cookinginthedark [mailto:[email protected]] Sent: Thursday, November 16, 2017 5:14 PM To: [email protected] Cc: Nicole Massey <[email protected]> Subject: Re: [CnD] cooking eggs For those who like fried eggs, rings help a lot in keeping things under control, especially for blind folks. Also look for a spatula with a round form factor, as it'll get under the whole egg, not just the center. -----Original Message----- From: Brenda Mueller via Cookinginthedark [mailto:[email protected]] Sent: Thursday, November 16, 2017 6:57 PM To: [[email protected]] <[email protected]> Cc: Brenda Mueller <[email protected]> Subject: Re: [CnD] cooking eggs First of all there's no sin in breaking a yoke; some people even like their eggs that way. There is nothing that requires you to flip an egg. Just put a lid on the pan. If you insist on flipping, well, it's done very carefully and preferably when you are more awake than I am when I'm making an early breakfast. Brenda Mueller Sent from my iPhone >> On Nov 16, 2017, at 3:21 PM, steve via Cookinginthedark > <[email protected]> wrote: > > > I am slowly but hoping to be getting into the kitchen more and more. When cooking eggs how do you flip htem? I know with a flipper right? I did that and broke hte yolks amd my sighted wife stepped in any suggestion here? > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
