I have heard this for years and enjoy it every time!

-----Original Message-----
From: Mike and jean via Cookinginthedark [mailto:[email protected]] 
Sent: Thursday, November 23, 2017 8:46 AM
To: [email protected]
Cc: Mike and jean
Subject: [CnD] thanksgiving forcast

the official Thanksgiving forecast issued by accuweather's Elliot  Abrams 
Turkeys will finish thawing Thanksgiving morning, then warm in the oven to a 
high near 190  in the afternoon. The kitchen will turn hot and humid, and if 
you bother the cook, be ready for a  severe squall or a cold shoulder.

During the late afternoon and early evening hours, the cold front of a knife 
will slice through  the turkey and cause it to accumulate 1-2 inches on plates. 

Mashed

potatoes will drift across one  side while cranberry sauce creates slippery 
spots on the other, especially if it mixes in as you  turn to the green bean 
casserole.

Please pass the gravy.

A weight watch has been issued for the entire area, and we expect intervals of 
indigestion, with  increasing stuffiness around the beltway. During the 
evening, the turkey will diminish and taper to  leftovers and drop to a low of 
34 in the refrigerator.

Looking ahead to Friday and Saturday: high pressure to eat sandwiches; flurries 
of leftovers can  be expected both days with a 50% chance of scattered soup 
during the midday hours. We expect a  warming trend baste on where soup 
develops.

 

Have a Happy Thanksgiving!

 

Joni 

 

 

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