Gary Ray here.

I believe you have already sent this one out back in December.


-----Original Message-----
From: Sugar Lopez via Cookinginthedark [mailto:[email protected]]
Sent: Tuesday, January 2, 2018 9:22 PM
To: CND
Cc: Sugar Lopez
Subject: [CnD] TnT MEDITERRANEAN CRUSTED SIRLOIN BEEF ROAST

TnT MEDITERRANEAN CRUSTED SIRLOIN BEEF ROAST



Ingredients

1 (3-pound) center-cut top sirloin roast

2 teaspoons ground coriander

1 Tablespoon ground cumin

1 1/2 teaspoons kosher salt

1/2 teaspoon ground black pepper

1/2 teaspoon cayenne pepper {optional: more or less for spice}

1 teaspoon cinnamon

1/2 teaspoon ground allspice

1/2 teaspoon ground clove

1 teaspoon oregano

1 garlic clove, chopped into small pieces

2 bay leaves, broken into small pieces



Garnish:

Rosemary

Fresh parsley



Instructions

Remove the roast from the fridge and let sit on the counter while you prepare 
the spices. In a small mixing bowl combine the coriander, cumin, salt, pepper, 
cayenne pepper {optional}, cinnamon, allspice, clove and oregano. Rub the 
seasoning on the roast making sure to cover it all evenly, cover with plastic 
and refrigerate for at least an hour {you can let it sit in the fridge 
overnight if you want as well}. Preheat oven to 450°F and place roast in a 
roasting pan or on a wire rack in a baking sheet pan. Chop the garlic and cut 
the bay leaves into small pieces. Using a sharp knife cut small slits into the 
roast and insert the small pieces of garlic and bay leaves {this will add 
additional flavor to the roast--you can remove them once the roast is sliced}. 
Put the roast in the oven and roast for 15 minutes, without opening the oven 
reduce heat to 325°F and cook for about
50-60 minutes or until the roast reaches an internal temperature of 135°F 
{medium rare} or 145°F {medium doneness}. Remove from the oven, transfer the 
roast to a cutting board and cover the roast loosely with foil and let rest
15 minutes before carving thinly against the grain. Garnish with rosemary or 
parsley.



'Those who contemplate the beauty of the earth find reserves of strength that 
will endure as long as life lasts.:

 <https://www.youtube.com/watch?v=nyLrl0SWe7s>
https://www.youtube.com/watch?v=nyLrl0SWe7s



Please support me in my journey to another opportunity of life at:

 <https://www.gofundme.com/sugars-transplant-journey>
https://www.gofundme.com/sugars-transplant-journey



Bless you, Sugar Lopez













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