BUTTERSCOTCH CAKE AND ICING IN ONE 

 

1 box butterscotch pudding, cooking type

2 c. milk

1 yellow cake mix

1 bag butterscotch chips

 

Cook pudding with 2 cups milk, cool 5 minutes. Add dry cake mix. This will
be thick. 

 

Spread in greased 8 x 12 cake pan. top with chips. 

 

Bake at 350 degrees

for 30 minutes.

 

Can use chocolate cake and chocolate chips. Carrot cake with butterscotch
chips is also good.  Enjoy.

 

 

 

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to