CHERRIES AND ANGEL FOOD CAKE Cakes
1 round angel food cake 2 (8 oz.) pkgs. cream cheese 4 c. whipping cream 2 2/3 c. powdered sugar 2 (20 oz.) cans cherry pie filling Mix cream cheese, whipping cream, and powdered sugar. Cut angel food cake into bite size pieces. Put in bottom of 9 x 13 inch pan. Spread cream cheese mixture over top of angel food cake. Top with cherry pie filling. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
