Easy Cheesy Beef and Bow-Ties Recipe
* Prep 20 min * Total20 min * Ingredients6 * Servings, four. * * In a hurry? Try a 20-minute skillet meal with sassy salsa and tender pasta. * . Ingredients . 2 1/2cups uncooked bow-tie (farfalle) pasta (6 oz), cooked according to package directions Save $ . 1lb lean (at least 80%) ground beef . 1/2cup chopped green onions (8 medium) Save $ . 1 can (10 3/4 oz) condensed Cheddar cheese soup Save $ . 1cup Old El PasoT Thick 'n Chunky salsa Save $ . 1 1/2cups shredded Cheddar-American cheese blend (6 oz) . . Steps: Save $ . 1. In 12-inch nonstick skillet, cook beef over medium-high heat, stirring frequently, until thoroughly cooked. Drain. . 2. Reserve 2 tablespoons onions for garnish; stir remaining onions, the soup and salsa into beef. Heat to boiling. Reduce heat to medium-low; cook 5 minutes. . 3. Stir in cooked pasta; cook 3 to 5 minutes, stirring occasionally, until thoroughly heated. Sprinkle with cheese; cover and cook just until melted. Sprinkle with reserved 2 tablespoons onions. <https://www.pillsbury.com/recipes/easy-cheesy-beef-and-bow-ties/77e38193-59 d0-4748-8644-0e5626f1f35f> Jump to Video Expert Tips * To make ahead, cook the pasta and toss with 1 teaspoon oil in a resealable food-storage plastic bag. * Refrigerate until it's time to add it to the skillet. Nutrition Information Nutrition Facts Serving Size: 1 1/3 Cups Calories 630 Calories from Fat 310 % Daily Value Total Fat 35g 53% Saturated Fat 17g 85% Trans Fat 2g Cholesterol 165mg 54% Sodium 1650mg 69% Potassium 330mg 10% Total Carbohydrate 41g 14% Dietary Fiber 2g 7% Sugars 4g Protein 39g % Daily Value*: Vitamin A 45% 45% Vitamin C 0% 0% Calcium 30% 30% Iron 25% 25% Exchanges: 2 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat; Carbohydrate Choice 3 *Percent Daily Values are based on a 2,000 calorie diet. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
