Sauerkraut And Kielbasa 2 (14 1/2 ounce) cans sauerkraut
1 pound Polish kielbasa Drain sauerkraut. Place in 3 to 4 quart slow cooker. Cut kielbasa into 1 inch thick slices. Combine with sauerkraut in slow cooker. Cover; cook on low for 5 to 6 hours. Makes 4 servings. Mama's Corner. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
