Certainly wash peels.  Then only peel if peels were waxed otherwise the
peels are edible.  Finally never eat a cucumber from stem end first, it
will be bitter.  Eat from the tip down to the stem end and you ought
only need to toss a little bit of the stem end.

On Wed, 26 Jun 2019, Lisa Belville via Cookinginthedark wrote:

> Date: Wed, 26 Jun 2019 08:16:35
> From: Lisa Belville via Cookinginthedark <[email protected]>
> To: [email protected]
> Cc: Lisa Belville <[email protected]>
> Subject: Re: [CnD] Cucumber Question
>
> Okay, so peel and/or seed and prepare as usual then.?? Thanks for the info.
>
>
>
> On 6/26/2019 5:44 AM, Nicole Massey via Cookinginthedark wrote:
> > They're pickling cucumbers, but you don't have to pickle them. My ex-spouse
> > liked them as a snack.
> >
> > Sent from my HAL 9000 in transit to Jupiter
> >
> >
> > -----Original Message-----
> > From: Lisa Belville via Cookinginthedark
> > [mailto:[email protected]]
> > Sent: Wednesday, June 26, 2019 5:21 AM
> > To: [email protected]
> > Cc: Lisa Belville <[email protected]>
> > Subject: [CnD] Cucumber Question
> >
> > Hi, all.
> >
> >
> > I've used regular cucumbers and English cucumbers, but now our grocery
> > stores have baby cucumbers.?? These come in regular and seedless
> > varieties.?? Are these used for pickle making specifically or can I use them
> > for salads, dips, etc.?
> >
> >
> > Lisa
> >
> >
> > _______________________________________________
> > Cookinginthedark mailing list
> > [email protected]
> > http://acbradio.org/mailman/listinfo/cookinginthedark
> >
> > _______________________________________________
> > Cookinginthedark mailing list
> > [email protected]
> > http://acbradio.org/mailman/listinfo/cookinginthedark
> >
> _______________________________________________
> Cookinginthedark mailing list
> [email protected]
> http://acbradio.org/mailman/listinfo/cookinginthedark
>
>

-- 

_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark

Reply via email to