Hot water, just not so hot that it melts the container. If what it's in is 
microwave safe you can do that too.

Sent from my HAL 9000 in transit to Jupiter


-----Original Message-----
From: Wendy via Cookinginthedark [mailto:[email protected]] 
Sent: Friday, October 18, 2019 6:52 PM
To: [email protected]
Cc: Wendy <[email protected]>
Subject: [CnD] Honey

My honey has crystallized. How do I uncristalize it? Thanks.
Wendy 


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