Note: I like a lot of garlic. Reduce amount if you don't.
Title: Crock Pot Garlic Pork and Potatoes
Categories: Crockpot, One Dish, Meat, Potatoes
Servings: 4
2 lb center cut pork chops
3 lg potatoes
1 lg Onion
3 tb crushed garlic
1 cn cream of mushroom soup
-- season salt to taste
Slice the potatoes into disks and place in crock pot. Slice onion and spread
rings over potatoes. spoon two heaping tablespoons of crushed garlic over
onions. Place pork chops over garlic and sprinkle another tablespoon of garlic
over them. Spoon soup, undiluted, over the top to form an even layer. Heat on
high for 4-5 hours or on low 8-9 hours until pork chops flake with a fork.
Sent from my HAL 9000 in transit to Jupiter
-----Original Message-----
From: Cookinginthedark [mailto:[email protected]] On Behalf
Of Lisa Belville via Cookinginthedark
Sent: Thursday, April 16, 2020 9:58 AM
To: [email protected]
Cc: Lisa Belville <[email protected]>
Subject: [CnD] Ideas for Slow Cooker Pork Chops
Hi, all.
A family member braved the grocery store and got me some bone-in thinly cut
pork chops.
I have some BBQ sauce, but was wondering what other options I have for
cooking them in a crock pot.
I also have some cinnamon flavored Coke left over from the holidays. I
don't like the taste when drinking, but I'm thinking it might make a
nice marinade. I have limited ingredients on hand, but I'm willing to
experiment if I have some ideas of what seasonings and/or oils to use.
Thanks for the suggestions.
Lisa
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