These sound amazing! 
I saved the recipe, and hope to make them soon, substituting vanilla chips for 
the chocolate ones, since I'm allergic to chocolate. 


Regards,
Jessica

> On Apr 19, 2020, at 8:38 PM, Marilyn Pennington via Cookinginthedark 
> <cookinginthedark@acbradio.org> wrote:
> 
> RICE KRISPIES PEANUT BUTTER BALLS
> 
> 
> 
> 2 c. peanut butter
> 1 stick butter, melted
> 1 (1 lb.) powdered sugar
> 3 c. Rice Krispies
> 1 lb. chocolate, melted (suggested Nestle's semi-sweet chocolate bits)  
> 
> Mix first 4 ingredients; roll into balls; dip into chocolate.  Enjoy.
> 
> 
> 
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