Hi, all.
I'm planning to make this for our Father's Day gathering.
I am unsure if I need to prepare the Jell-O using the package directions
or if I just stir the powder into the pie filling, pineapples, cool Whip
and marshmallows. It doesn't seem that there would be enough liquid for
the Jell-O to set properly. Any help would be appreciated. The Recipe
is below.
There's a whole lot of peach flavor waiting for you in our "Just Peachy"
Fluff Salad. This easy dessert is made from just 5 ingredients and can
be thrown together just an hour before your next get-together -
absolutely no baking or cooking involved!
Serves 10
Chill Time 1 Hr
1 (4-serving size) package peach gelatin
1 (21-oz) can peach pie filling
2 (8-oz) cans crushed pineapple, well drained
1 (8-oz) container frozen whipped topping, thawed
3 cups mini marshmallows
In a large bowl, combine gelatin, pie filling, and pineapple; mix well..
Gently stir in whipped topping and marshmallows.
Refrigerate 1 hour, or until ready to serve. Keep refrigerated.
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