Good Morning,
Thanks for the recipe. My sister in love does a similar recipe and I think this will reval hers. Earl Chapman On 6/22/20, Sugar Lopez via Cookinginthedark <[email protected]> wrote: > CROCK POT HAWAIIAN MEATBALLS > > 1 (32 oz.) bag frozen home style meatballs > > 1 (18 oz.) bottle barbecue sauce > > 1 (21 oz.) can pineapple chunks, with juice > > 1/2 c. brown sugar, packed > > > > Spray Crock Pot with nonstick spray. Place meatballs inside. In a medium > bowl combine barbecue sauce, pineapple and brown sugar. Stir well. Pour over > meatballs. Cook on HIGH 2-3 hours. Serve as an appetizer or over rice for a > meal. > > > > > > > > > > > > "If we could look into each other's hearts and understand the unique > challenges each of us faces, I think we would treat each other much more > gently, with more love, patience, tolerance, and care." > > 🙏 I appreciate your friendship/support at: > > https://www.gofundme.com/sugars-transplant-journey > > -Sugar 😘 > > > > > > > > > > > > > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
