I forgot that this book is only in Braille. It would be good if they had it in audio. I have not checked to se if Bookshare has it. I don't know how the library determines which format it will be. I am sorry I di not mention this.
<https://nlsbard.loc.gov/nlsbardprod/download/detail/srch/BR17845> The roasted vegetable / BR17845 Chesman, Andrea. 2 volumes. A production of the National Library Service for the Blind and Physically Handicapped, Library of Congress. Cooking How to roast everything from artichokes to zucchini. Introduces techniques for basic roasted vegetables to be served as side dishes. Proceeds to recipes combining roasted vegetables with pasta, couscous, rice, and greens to make dips, pizza, soup, sandwiches, granola, trail mix, and salads. 2002. _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
