If possible listen to that Poison Squad program. If you think chemical additives today are too frequent in foods, they're probably 10% of what they were during and after the industrial revolution.
On Sun, 9 Aug 2020, lorischarff--- via Cookinginthedark wrote: > Date: Sun, 9 Aug 2020 14:49:36 > From: lorischarff--- via Cookinginthedark <[email protected]> > To: [email protected] > Cc: [email protected] > Subject: Re: [CnD] Grocery shopping online > > schwann's is ok, but, their food in my view has lots of preservative > flavors in them. > I do love www.nuts.com for nuts, flours and some of their snack stuff. > Lori > chemical addatives > > -----Original Message----- > From: Cookinginthedark <[email protected]> On Behalf Of > Jude DaShiell via Cookinginthedark > Sent: Sunday, August 9, 2020 1:12 PM > To: Penny Reeder via Cookinginthedark <[email protected]> > Cc: Jude DaShiell <[email protected]> > Subject: Re: [CnD] Grocery shopping online > > How is schwann's? > I've heard about nuts.com which sells lots more than nuts but haven't tried > them yet. The gluten-free crowd will like nuts.com. > nutkettle.com has been good for nuts and coffee in the past. > > > -- _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
