I agree about the thin surface working best. I use to use a fork to beat the
egg. I have mini balloon whisks that are 8 to 9 inches long, and find they
work even better than a fork. I use a dish wider and more shallow than a
glass. 

-----Original Message-----
From: Cookinginthedark <[email protected]> On Behalf Of
Pamela Fairchild via Cookinginthedark
Sent: Monday, August 10, 2020 4:26 PM
To: [email protected]
Cc: [email protected]
Subject: Re: [CnD] How do you crack an egg and get it out of the shell
without squashing it?

I find that when I crack an egg against another surface, the thinnest one
possible works best. A mug is too thick, but a thin drinking glass with a
sharper edge works well. Then I gently pull the egg apart where my crack is,
and let the egg drop into the glass, where I scramble it with a fork. I used
to use a spoon, but when a sighted person saw me do that, I was told how
much easier it worked with a fork, and they were correct. If your glass is
thin, the break will be thin and not likely to shed shell into the egg. The
thicker the crack, the more likely there will be shell in it. The edge of a
frying pan, the edge of a cupboard, and the edge of some bowls work well as
egg breaking edges too.  I like breaking the eggs over the kitchen sink so
if the shells drip, or any egg spills, it can go down the drain, and I don't
have cutting boards or trays to clean up after. 

Pamela Fairchild
<[email protected]>

-----Original Message-----
From: Cookinginthedark On Behalf Of Linda S. via Cookinginthedark
Sent: Sunday, August 9, 2020 10:25 PM
To: [email protected]
Cc: Linda S. <[email protected]>
Subject: Re: [CnD] How do you crack an egg and get it out of the shell
without squashing it?


On 8/9/2020 7:05 PM, Kevin Minor via Cookinginthedark wrote:
> Hi.
>
> I have many recipes that require eggs in them. I'd love to try them, 
> but
there's a problem. I can't get the egg out of the shell without making a
mess. My girlfriend showed me how to crack the shell with a Hello:


This takes a little practice. I know a lot of sighted people crack an egg
that way, with a knife.

I usually give the egg a firm one time crack on the inside of my sink where
the counter meets the sink. You should have two kind of equal parts that you
can pull apart with your ghumbs.Don't turn your egg over with the holes
until you find your bowl. Then you can pull the egg with your ghumbs and
pour it in. Hope this helps. apart

> knife, and I think I have that working. However, the problem occurs 
> when I
try to pull the shell apart where I cracked it. Any ideas that would help me
out? I'd love to surprise my GF with a prepared meal when she comes over.
>
> Have a blessed day and don't work too hard.
> Kevin, my girlfriend Valerie, and furry Jilly 
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> Cookinginthedark mailing list
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> http://acbradio.org/mailman/listinfo/cookinginthedark
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