taco rice | Recipe Goldmine
1 pound ground beef 2 cups water 1 (1 1/4 ounce) package taco seasoning mix 2 cups Minute rice, uncooked 1 cup shredded Cheddar cheese Coarsely crushed tortilla chips Shredded lettuce Chopped tomato Sour cream Instructions 1. Brown meat in large skillet on medium-high heat. Drain. 2. Add water and seasoning mix to skillet. Bring to boil. 3. Stir in rice. 4. Sprinkle with cheese. 5. Cover and cook on low heat 5 minutes. 6. Top with coarsely crushed tortilla chips, shredded lettuce, chopped tomato and/or sour cream. Enjoy. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
