-Caveat Lector-

------- Forwarded message follows -------
Date sent:              Sun, 20 Jan 2002 01:28:30 +1300
From:                   [EMAIL PROTECTED]
Subject:                SNET: What's wrong with eating man's best friend?


Wok the Dog
What's wrong with eating man's best friend?

http://slate.msn.com/?id=2060840

By William Saletan
Posted Wednesday, January 16, 2002, at 3:56 PM PT


Nine months ago, Frame Game grossed out its readers by tackling a mounting
controversy in newspapers and state legislatures: the ethics of having sex
with dogs. In that column, Frame Game asked "why, if it's wrong to rape
animals, it's OK to kill them." Carnivores who ignored this question will now
have to confront it. The biggest team sporting event on earth, soccer's World
Cup, is coming to South Korea, where hot dogs and doggy bags are all too
literal. Those of us who don't take our poodles with noodles will have to
think about why, or whether, it's wrong to eat man's best friend.




Dogs ready for market

In case you've been distracted by the war or the recession, here's where the
dog fight stands. Dogs are eaten in parts of East and Southeast Asia. The
South Korean dog meat industry reportedly involves about 1 million dogs,
6,000 restaurants, and 10 percent of the population. French actress-turned-
activist Brigitte Bardot, backed by thousands of rabid European and American
letter writers, has enlisted FIFA, the world soccer federation, to pressure
South Korea to shut down the industry. South Korean lawmakers, angered by
this pressure, are pushing to legalize the industry next month. The industry,
armed with supportive research by a scholar known as "Dr. Dogmeat," plans to
set up dog-meat stands near World Cup stadiums and advertise recipes on
English-language Web sites.

On Jan. 14, animal rights activists muzzled the industry's PR campaign
kickoff. On Jan. 19, Korean hackers plan to attack the Web sites of French
and American media companies that have disparaged canine Seoul food. The
controversy has even invaded New York, where lawmakers are considering
whether to ban dog meat (which is legal in 44 states) amid reports that it's
being sold there. Editorials have expressed disgust at the practice, and
Korean-Americans are assuring the public that they, too, find it barbaric.
Everybody wants to show that he's civilized by condemning the eating of dogs.
There's only one problem: Nobody can explain why it's wrong. In fact, on
closer examination, the arguments against dog-eating turn out to be creepier
than dog-eating itself.


Let's start with the clearest complaint: the needlessly cruel methods�
beating, strangling, boiling�by which many dogs are killed in Korea. To Frame
Game, this is a no-brainer. These methods have to be stopped. At a minimum,
they should be replaced with electrocution, which is far more humane. That's
why South Korean lawmakers are proposing to legalize, license, and regulate
the industry. But guess who's trying to stop them? The same attack-dog
activists who complain about the cruelty of the old methods.




Grilled dog meat

South Korea's Livestock Processing Act doesn't officially apply to dogs. The
obvious solution is to classify dogs as livestock. But in 1999, legislators
who tried to do that were thwarted by critics who warned that legalization
would hurt the country's image. Now anti-dog-meat activists in Korea,
Britain, Australia, and elsewhere are trying to block legalization again,
arguing that "there is no recognized humane method of killing" dogs. As a
spokesman for the Korea Animal Protection Society put it, "South Korean
officials misunderstand the situation. They think it would be okay as long as
dogs are not killed in a cruel manner." Given a choice between ending the
cruelty and waging their all-out war till the last dog is hung, the activists
choose the latter. FIFA, too, opposes legalization�at least until after the
World Cup�and calls for a total end to dog-meat consumption.

To justify keeping the industry underground, unsafe, and inhumane, activists
ought to have a pretty good reason why dog-eating�as opposed to the eating of
other animals, which they tolerate�is too horrible to legalize. But what is
that reason? Since dogs aren't smarter or more gentle than pigs, for example,
anti-dog-meat activists argue that dogs are special because they're "pets"
and "companion" animals. FIFA President Sepp Blatter calls them the "best
friend of humankind." Dogs are "friends, not animals," Bardot told a Korean
radio interviewer. "Cows are grown to be eaten, dogs are not. I accept that
many people eat beef, but a cultured country does not allow its people to eat
dogs."

Strip out Bardot's silly arrogance and her Korean colleagues' sentimentality,
and their philosophy boils down to this: The value of an animal depends on
how you treat it. If you befriend it, it's a friend. If you raise it for
food, it's food. This relativism is more dangerous than the absolutism of
vegetarians or even of thoughtful carnivores. You can abstain from meat
because you believe that the mental capacity of animals is too close to that
of humans. You can eat meat because you believe that it isn't. Either way,
you're using a fixed standard. But if you refuse to eat only the meat of
"companion" animals�chewing bacon, for example, while telling Koreans that
they can't stew Dalmatians�you're saying that the morality of killing depends
on habit or even whim.

The joke is on you because in Korea, until recently, dogs haven't been pets.
Therefore, by the "companion" standard, it's OK to eat them. In fact, the
"companion" standard is exactly what South Korean newspapers and government
officials are using to justify an emerging system of dog Nazism. In the city,
Koreans raise "pet dogs." In the country, they raise "meat dogs," also known
as "junk dogs" and "lower-grade" dogs. But you don't become a "lower-grade"
dog by flunking an IQ test. You're just born in the wrong place. Then you're
slaughtered and fed to a man who thinks he's humane because he pampers a
Golden Retriever that has half your brains. And Bardot, who says that cows
can be butchered because they're "grown to be eaten," can't fault this
arrangement.

If dog-eating isn't intrinsically wrong, why should South Koreans give it up?
Because, Bardot told her radio interviewer, "Eating dog meat seriously hurts
the image of your country." FIFA President Blatter likewise told South Korea
that the practice was bad for its "international image." He urged the country
"to show the world that it is sensitive to vociferous worldwide public
opinion." But absent an underlying moral argument, appeals to "image" and
"sensitivity" are as likely to disguise snobbery or evil as to promote good.

There's more than a whiff of cultural supremacy, if not racism, in French
attacks on Korean dog-eating. When Bardot's radio interviewer told her that
some Western visitors eat dog meat in Korea, she replied: "French people,
German people, and Americans never eat dogs. If they did, it is most likely
that South Koreans served them dog meat, saying it was either pork or beef."
The French soccer team supports Bardot's campaign. A French state TV channel
recently ridiculed Korean dog-eating in a piece full of distortions. Never
mind that some Frenchmen eat horse meat or snails or that, according to a
Seoul waitress, more than one staffer from the French Embassy has sated his
canine tooth at her restaurant. Norwegians didn't stop eating reindeer during
the 1994 Lillehammer Olympics. American restaurants didn't stop serving bull
testicles during the 1996 Atlanta Olympics. No one forced Spain to outlaw cat
stew during the 1982 World Cup, and no one is hounding Japan, the co-host of
this year's World Cup, to shut down its sushi bars.

Fourteen years ago, when Seoul hosted the Summer Olympics, the dog-meat
critics had their day. The South Korean government threw them a bone, banning
dog meat under a law prohibiting "foods deemed unsightly." That's the law
FIFA now wants South Korea to invoke to sweep away dog-meat restaurants
during the World Cup. But unsightliness, by definition, is in the eye of the
beholder, and beholders are motivated by prejudice as often as by justice.
The last time organizers of a global sporting event removed an "unsightly"
presence from their city, that presence was the homeless people of Atlanta.
If FIFA and other carnivorous arbiters of civilization want to tell Koreans
what to eat, they'll have to come up with a better reason than that.




William Saletan is a Slate senior writer.

Photographs of women at a South Korean dog market by Yun Suk-Bong/Reuters;
vendor selling grilled dog meat in Vietnam by Rathavary Duong/Reuters.

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