Ingredients: 15 grams Cocaine 18 ounces Grand Marnier Liqueur 18 ounces Famous Grouse Scotch 18 ounces Pellegrino sparkling mineral water 1/2 teaspoon Coriander 5 grams Rexal Formula III Baking Powder
Equipment: Vulcon Quantum-QM100 Large Capacity Centrifuge Electrothermal Bunsen burner 24 50 ml Belco 3037-Graduated, Shallow Cone Bottom Centrifuge tubes Large Tupperware container Instructions: Mix the cocaine, Grand Marnier, & Famous Grouse in the Tupperware container. Affix lid, make sure of tight seal, sit overnight in a cool dry place. In the morning, mix in the Pellegrino, Baking Powder, & Coriander. Reserve 1/2 cup. Distribute mixture evenly in the 24 centrifuge tubes. Place tubes in Centrifuge for 15 minutes at 2885 RPM. Remove tubes and let sit overnight. In the morning, add reserved mixture evenly to each tube, and place tubes in centrifuge for 45 minutes at 1500 RPM. Remove tubes and heat each tube individually with the Bunsen Burner for 15 minutes at 900 degrees Celsius. Let stand for 15 minutes, retrieve crack at bottom of each test tube. Smoke and enjoy! Serves 6, or one really desperate crackhead. ---- You are receiving this because you are subscribed to the list named "Culture." To unsubscribe or for archive information, see <http://www.purple.com/list.html>.
