hi chris.  thats great.  i've always fund that difficult.  actualy what is 
more difficult is opening the sashay.
[EMAIL PROTECTED]
----- Original Message ----- 
From: "Chris Hallsworth" <[EMAIL PROTECTED]>
To: <[EMAIL PROTECTED]>; <[EMAIL PROTECTED]>; 
<[EMAIL PROTECTED]>; <[email protected]>; 
<[EMAIL PROTECTED]>; 
<[EMAIL PROTECTED]>
Sent: Monday, November 10, 2008 9:36 PM
Subject: {dbilg} Today's Support


>
> Hi all,
> Thanks for your support regarding my concerns last night. I did receive
> support today, but from a lady called Annette. In fact, during our session
> she showed me how to pour sugar from one of these sachets into my drink, 
> and
> after about a couple of tries I got it! Sorry for not telling you earlier;
> one of my friends asked so it clicked. Thanks again, and take care. 
> Regards
> your friend.
> --
> Chris Hallsworth
> e-mail: [EMAIL PROTECTED]
> MSN: [EMAIL PROTECTED]
> skype: chrishallsworth7266
> klango: chrishallsworth
>
>
> >


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Version: 8.0.175 / Virus Database: 270.9.0/1778 - Release Date: 09/11/2008 
14:14


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