Hi, all: I would like to know which one, whisky or tequila, compares better in promoting high productivity in fish or herps people. Also, whether cerveza Pacifico compares with Corona, Perhaps we should try field and lab tests. Salud Salvador
On Wed, Mar 19, 2008 at 9:08 PM, <[EMAIL PROTECTED]> wrote: > Hello Phil, > We should look at the effect of our favorite drinks on the productivity of > scientists throughout the world. I can tell you from personal experience, > that in the US, spirits consumption was positively correlated with > productivity, based on my personal observations of the rum consumption of > eminent Ichthyologists at meetings. > > Cheers, > Astrid > > --On Wednesday, March 19, 2008 12:02 PM -0700 Phil Pister > <[EMAIL PROTECTED]> wrote: > > > Desert fish people: > > > > Throughout my many years in the business that brings us together, I > have > > read countless papers relating to science, its publications, and > > application to conservation issues. However, none of the many such > > papers coming to my attention comes anywhere near the profound wisdom > > contained in the attached PDF file. It seems fitting that this paper > was > > researched and published by a scientist from the Czech Republic, which > > provides a long history in this field, as Dr. Grim implies. > > > > Phil > > > > > > > >
