I haven't really eaten much "Danish" cuisine, unless you count something called "frikadeller" which is like a large meatball. They have their own version of hotdogs which is entirely wrong, but otherwise I'm eating the same as I would back home.
On 14 October 2013 16:42, Mark Jenkins <[email protected]> wrote: > On 14/10/13 09:38 AM, Justin Lacko wrote: > >> Will what's-her-name be there again with her kitchen? Was it Ruth's >> Kitchen? I'm going just for that!! >> > > Needs hackers to build warp tunnel to save former member airfare. > > How's the Danish cuisine turning out? > (Bistro Dansk here is Winnipeg is pretty sweet) > > ______________________________**_________________ > SkullSpace Discuss Mailing List > Help: > http://www.skullspace.ca/wiki/**index.php/Mailing_List#Discuss<http://www.skullspace.ca/wiki/index.php/Mailing_List#Discuss> > Archive: > https://groups.google.com/**group/skullspace-discuss-**archive/<https://groups.google.com/group/skullspace-discuss-archive/> >
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