FYI Any decent size restaurant or caterer uses and discards more than a few round and square buckets every day.
Just ask the chief cook and bottle washer to save them for a few days and pick up the pile. In less than two weeks, several shelves could be filled with overflowing buckets of good junk. Stick to one source and get identical buckets, as in the photos on the link Tomm attached. Don't forget to say 'thank you' to the supplier with a couple of 40oz beers. Philip On Mon, Mar 3, 2014 at 7:12 AM, Andrew Buczko <[email protected]>wrote: > That looks cool! > -Derpy Approves- > > > > On Sat, Mar 1, 2014 at 8:06 PM, Tomm Smith <[email protected]> wrote: > >> TD, >> We could possibly make some calls to local industrial plants and inquire >> as to if they have buckets about what we need or similar that their raw >> materials come in and possibly try to claim there disposal? >> >> Tomm Smith >> God bless >> >> >> On Sat, Mar 1, 2014 at 7:45 PM, Torrie Fischer >> <[email protected]>wrote: >> >>> From Diyode, an incredibly cheap solution to sorting parts: >>> >>> http://www.diyode.com/2014/02/the-bucket-system/ >>> >>> Anyone know of a similar way to acquire such buckets or storage units for >>> free? >>> _______________________________________________ >>> Discuss mailing list >>> [email protected] >>> https://synhak.org/mailman/listinfo/discuss >>> >> >> >> _______________________________________________ >> Discuss mailing list >> [email protected] >> https://synhak.org/mailman/listinfo/discuss >> > > > _______________________________________________ > Discuss mailing list > [email protected] > https://synhak.org/mailman/listinfo/discuss >
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